COURSE MENU

COURSE MENU
Aug,Nov
2022

The menu will vary depending on the day’s purchace.
Service charge of 10% and tax are included.
Base Price is listed inside the ( )

PRESTIGIO

「Please Enjoy the High Quality and MATSUSAKA USHI」

Quiche Lorraine, Octopus with Basil Sauce, Escabeche with Hamo

Hungary Foie Gras, Balsamic Sauce
or
Royal Mangalica Pork Teppanyaki, Yuzu Pepper

Fresh Black Abalone, Polonaise Sauce
or
Shark’s Fin Steak from Kesennuma 《+1,210yen》

White Peach Sherbet

MATSUSAKA USHI, Madoi’s Specially Selected
Fillet Steak 50g + Sirloin Steak 50g
or
KOBE BEEF, Madoi’s Specially Selected
Fillet Steak 50g + Sirloin Steak 50g
《+1,210yen》

Seasonal Vegetable Teppanyaki

Broiled Matsusaka Ushi’s Tartare with Caviar on Earthen Pot Rice

Miso Soup, Japanese Pickeles

Frambe Desert, Shine Muscat and Pear

Coffee or Espresso or Tea

¥36,300~ (30,000)

En China

「Please Enjoy Chinese Style Dishes.
Shark’s Fin Steak and Japanese Lobster with Chili Sauce」

Quiche Lorraine, Octopus with Basil Sauce, Escabeche with Hamo

Shark’s Fin Steak ( Blue Shark’s Fin from Kesennuma)

Japanese Lobster with Chili Sauce

White Peach Sherbet

Seasonal Vegetable Teppanyaki

Madoi’s Specially Selected Wagyu(A5)
Fillet Steak 50g + Sirloin Steak 50g
or
Fillet Steak 100g 《+1,210yen》

Garlic Rice with Eggs, Japanese Pickles
or
Madoi’s Special Yakisoba

Miso Soup with Japanese Lobster

Frambe Deset, Shine Muscat and Pear

Coffee or Espresso or Tea

¥29,040~ (24,000)

MAJESTAD

「Madoi’s Most Popular Course」

Quiche Lorraine, Octopus with Basil Sauce, Escabeche with Hamo

Hungary Foie Gras, Balsamic Sauce
or
Royal Mangalica Pork Teppanyaki, Yuzu Pepper

Fresh Black Abalone, Polonaise Sauce
or
Shark’s Fin Steak from Kesennuma 《+1,210yen》

White Peach Sherbet

Seasonal Vegetable Teppanyaki

Madoi’s Specially Selected Wagyu(A5)
Fillet Steak 50g + Sirloin Steak 50g

Garlic Rice with Eggs, Miso Soup and Japanese Pickles
or
Madoi’s Special Yakisoba and Miso Soup

Frambe Desert, Shine Muscat and Pear

Coffee or Espresso or Tea

¥26,620~ (22,000)

MATSUSAKA y KOBE

「Please Enjoy and Compare Both of the Top Rated Beef」

Quiche Lorraine, Octopus with Basil Sauce, Escabeche with Hamo

Vichyssoise (Cold Soup, Leek and Potatoes)

< Fillet Steak >

KOBE BEEF 40g + MATSUSAKA USHI 40g 

< Sirloin Steak >

KOBE BEEF 40g + MATSUSAKA USHI 40g

Seasonal Vegetable Teppanyaki

Garlic Rice with Eggs, Miso Soup and Japanese Pickles
or
Madoi’s Special Yakisoba and Miso Soup

Frambe Desert, Shine Muscat and Pear

Coffee or Espresso or Tea

¥35,090~ (29,000)

PAGE TOP