COURSE MENU

COURSE MENU
June , July 2026

The menu will vary depending on the day’s purchace.
Service charge of 10% and tax are included.
Base Price is listed inside the ( )

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    MATSUSAKA y KOBE

    「Please Enjoy and Compare Both of the Top Rated Beef」

    ・Cold corn soup
    Matsusaka beef cutlet with salt and wasabi
    Octopus and summer vegetables stewed in tomato sauce

    ・Herb-Crusted Urume Shrimp with Lemon

    <<Compare the steaks in Kobe and Matsusaka>>
    <Fillet steak>
    Kobe beef 40g + Matsusaka beef 40g
    <Sirloin steak>
    Kobe beef 40g + Matsusaka beef 40g
    Seasonal Vegetable
    TeppanyakiGarlic Rice with Egg
    Miso soup and pickles
    Flambéed dessert Cherry Jubure with pistachio sauce
    Coffee or Espresso or Tea

    ¥48,400 (40,000)

    Matsusaka Beef Chateaubriand

    「Please Enjoy 、black abalone and Matsusaka Beef Chateaubriand」

    >・Cold corn soup
    Matsusaka beef cutlet with salt and wasabi
    Octopus and summer vegetables stewed in tomato sauce
    Foie gras omelette with dried mushroom sauce

    Teppanyaki grilled fresh black abalone Balsamic sauce

    Sherbet

    Seasonal Vegetable Teppanyaki

    Madoi’s Specially Selected Matsusaka Beef Chateaubriand 100g

    Garlic Rice with Eggs
    Miso Soup with Japanese pickled vegetables

    Flambéed dessert Cherry Jubure with pistachio sauce

    Coffee or Espresso or Tea

    ¥43,560 (36000)

    KOBE Beef Chateaubriand

    「Please Enjoy 、black abalone and KOBE Beef Chateaubriand」

    ・Cold corn soup
    Matsusaka beef cutlet with salt and wasabi
    Octopus and summer vegetables stewed in tomato sauce
    Foie gras omelette with dried mushroom sauce

    Teppanyaki grilled fresh black abalone Balsamic sauce

    Sherbet

    Seasonal Vegetable Teppanyaki

    Madoi’s Specially Selected KOBE Beef Chateaubriand 100g

    Garlic Rice with Eggs
    Miso Soup with Japanese pickled vegetables

    Flambéed dessert Cherry Jubure with pistachio sauce

    Coffee or Espresso or Tea

    ¥50,820 (42,000)

    Sirloin of Matsusaka beef, a specialty won 3rd place in the competition

    「Please Enjoy 、black abalone and Sirloin of Matusaka」

    ・Cold corn soup
    Matsusaka beef cutlet with salt and wasabi
    Octopus and summer vegetables stewed in tomato sauce
    Foie gras omelette with dried mushroom sauce

    Teppanyaki grilled fresh black abalone Balsamic sauce

    Sherbet

    Seasonal Vegetable Teppanyaki

    Sirloin of Matsusaka beef 150g, a specialty won 3rd place in the competition

    Garlic Rice with Eggs
    Miso Soup with Japanese pickled vegetables

    Flambéed dessert Cherry Jubure with pistachio sauce

    Coffee or Espresso or Tea

    ¥50,820 (42,000)
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