COURSE MENU

COURSE MENU
Feb, Mar 2023

The menu will vary depending on the day’s purchace.
Service charge of 10% and tax are included.
Base Price is listed inside the ( )

PRESTIGIO

「Please Enjoy the High Quality and MATSUSAKA USHI」

Pate de Campagne with Pork and Wild Boar,
Sauteed Shirasu with Anchovies,
Quiche with Bacon and Pumpkin

Hungary Foie Gras, Balsamic Vinegar Sauce
or
Switzerland Raclette Cheese, with Homemade Bacon

Fresh Black Abalone, Herb Butter Sauce
or
Shark’s Fin Steak from Kesennuma 《+1,210yen》

Sherbet

MATSUSAKA USHI, Madoi’s Specially Selected
Fillet Steak 50g + Sirloin Steak 50g
or
KOBE BEEF, Madoi’s Specially Selected
Fillet Steak 50g + Sirloin Steak 50g
《+1,210yen》

Seasonal Vegetable Teppanyaki

‘Matsusaka Ushi’ Blue Rare and Caviar with Earthen Pot Rice

Miso Soup, Japanese Pickeles

Flambe Dessert, Dainagon Adzuki with Matcha Ice Cream

Coffee or Espresso or Tea

¥36,300~ (30,000)

En China

「Please Enjoy Chinese Style Dishes.
Shark’s Fin Steak and Japanese Lobster with Chili Sauce」

Pate de Campagne with Pork and Wild Boar,
Sauteed Shirasu with Anchovies,
Quiche with Bacon and Pumpkin

Shark’s Fin Steak ( Blue Shark’s Fin from Kesennuma)

Japanese Lobster with Chili Sauce

Sherbet

Seasonal Vegetable Teppanyaki

Madoi’s Specially Selected Wagyu(A5)
Fillet Steak 50g + Sirloin Steak 50g
or
Fillet Steak 100g 《+1,210yen》

Garlic Rice with Eggs, Japanese Pickles
or
Madoi’s Special Yakisoba

Miso Soup with Japanese Lobster

Flambe Dessert, Dainagon Adzuki with Matcha Ice Cream

Coffee or Espresso or Tea

¥29,040~ (24,000)

MAJESTAD

「Madoi’s Most Popular Course」

Pate de Campagne with Pork and Wild Boar,
Sauteed Shirasu with Anchovies,
Quiche with Bacon and Pumpkin

Hungary Foie Gras, Balsamic Vinegar Sauce
or
Switzerland Raclette Cheese, with Homemade Bacon

Fresh Black Abalone, Herb Butter Sauce
or
Shark’s Fin Steak from Kesennuma 《+1,210yen》

Sherbet

Seasonal Vegetable Teppanyaki

Madoi’s Specially Selected Wagyu(A5)
Fillet Steak 50g + Sirloin Steak 50g

Garlic Rice with Eggs, Miso Soup and Japanese Pickles
or
Madoi’s Special Curry

Flambe Dessert, Dainagon Adzuki and Matcha Ice Cream

Coffee or Espresso or Tea

¥26,620~ (22,000)

MATSUSAKA y KOBE

「Please Enjoy and Compare Both of the Top Rated Beef」

Pate de Campagne with Pork and Wild Boar,
Sauteed Shirasu with Anchovies,
Quiche with Bacon and Pumpkin

Consomme Beef Soup with Beef Tongue

< Fillet Steak >

KOBE BEEF 40g + MATSUSAKA USHI 40g 

< Sirloin Steak >

KOBE BEEF 40g + MATSUSAKA USHI 40g

Seasonal Vegetable Teppanyaki

Garlic Rice with Eggs, Miso Soup and Japanese Pickles
or
Madoi’s Special Curry

Flambe Desset, Dainagon Adzuki with Matcha Ice Cream

Coffee or Espresso or Tea

¥35,090~ (29,000)

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